Tag: meats

Heart Health Requires Magnesium

Heart health requires magnesium. Not only is magnesium a major mineral required for heart function, it is also required for nerve function and acts as an aid in a significant number of enzyme reactions. This article will provide a closer look at magnesium, its sources and needs.

Magnesium: Location & Use
magnesium, trace minerals, microminerals, enzyme reactions, bones, insulin, energy, muscle pain, weakness, cardiovascular disease, hypertension, heart health, blood pressure, heart, intracellular fluids, processed food, unprocessed food, minerals, vegetables, fruits, whole grains, milk, meats, and dried beans, diabetes, minerals
Heart Health Requires Magnesium

Bone is the repository for sixty percent of the body’s magnesium stores. The remainder circulates in the blood stream and works inside cells. Magnesium is used in more than 300 enzymes and within cells. Quite a few energy-yielding compounds require magnesium in order to function properly. The hormone insulin also requires magnesium. (5) (7) (8)

Magnesium Deficiency:

A magnesium deficiency creates an irregular heartbeat in humans. This may be accompanied by:

  • muscle pain,
  • weakness,
  • seizures, and
  • disorientation.
blood pressure, healthy heart, heart disease, heart beat, pulse, systolic, diastolic, high blood pressure, silent killer, hypertension
Blood Pressure: What’s Healthy – What’s Not Hypertension: The Silent Killer

The risk of cardiovascular disease is decreased by a sufficient intake of magnesium. This is a result of its ability to decrease blood pressure through dilating arteries and hindering heart rhythm abnormalities. Magnesium intake should be closely monitored with people who have cardiovascular disease, especially since they are often on diuretics that decrease magnesium levels. It is important to remember because our bodies readily store magnesium — a deficiency in this mineral develops slowly. (5) (7) (8)

Both hypertension and diabetes have been linked with decreased magnesium levels in the blood. It is unclear however, what the cause is for lower magnesium levels in diabetic or hypertensive people. Currently research is ongoing to determine magnesium’s role in the prevention and/or treatment of these diseases. (5) (7) (8)

Magnesium Needs:
magnesium, trace minerals, microminerals, enzyme reactions, bones, insulin, energy, muscle pain, weakness, cardiovascular disease, hypertension, heart health, blood pressure, heart, intracellular fluids, processed food, unprocessed food, minerals, vegetables, fruits, whole grains, milk, meats, and dried beans, diabetes, minerals
Heart Health & Magnesium

The RDA for magnesium in adult women is about 310 milligrams per day and in men about 400 milligrams per day. This amount is determined by the amount the body needs in order to offset the losses incurred daily. On food and supplement labels, the Daily Value for magnesium is based on 400 milligrams. The average consumed by women is approximately 220 milligrams, whereas the average consumed by men is 320 milligrams daily. Accordingly, most adults need to improve their intake of magnesium-rich foods. (1) (2) (3) (4)

Magnesium Sources:
Nutrient Rich – Magnesium Plus

Refined grain products, common in most American diets is a very poor source of magnesium and magnesium supplements are not well-absorbed. Although animal products like meat and milk provide some magnesium, plant products are richer sources of magnesium. Some of these plant products include potatoes, squash, seeds, nuts, beans, and whole grains. (1) (2) (3) (4)

What is your favorite magnesium rich food? Do you have a recipe to share?

References:

1. https://health.gov/dietaryguidelines/2015/guidelines/appendix-10/
2. https://www.nal.usda.gov/fnic/dietary-reference-intakes
3. https://www.nal.usda.gov/sites/default/files/fnic_uploads/190-249.pdf
4. https://www.nal.usda.gov/fnic/magnesium
5. https://ods.od.nih.gov/factsheets/Magnesium-HealthProfessional/
6. https://medlineplus.gov/ency/article/002423.htm
7. http://lpi.oregonstate.edu/mic/minerals/magnesium
8. http://www.umm.edu/health/medical/altmed/supplement/magnesium

Take Heart with Potassium

Take heart with potassium… . In order to live, you need minerals. Not just any mineral — eating dirt won’t be helpful, but everyone needs those major and trace minerals required for basic life functions. This article will take an in-depth look at the major mineral, potassium.

Heart Health: Potassium and Sodium

Potassium and sodium share many of the same life functions, namely transmission of nerve impulses and fluid balance, but in different locations. Where sodium operates outside the cell, potassium operates inside. Fluids found inside the cell (intracellular fluids) contain most of the potassium found in the body — 95%.

Your Blood Pressure: What’s Healthy – What’s Not

Additionally, where sodium intake increases blood pressure, potassium lowers blood pressure. Potassium is a critical element for cardiovascular function. (1) (2)

A person who has low blood potassium is in a life-threatening situation. Often, symptoms include:

  • muscle cramps,
  • loss of appetite,
  • constipation, and
  • confusion.

Eventually the heart will beat irregularly, thus decreasing its ability to pump blood. (1) (2)

Potassium Needs:
potassium, trace minerals, microminerals, sodium, hypertension, heart health, blood pressure, heart, intracellular fluids, processed food, unprocessed food, minerals, vegetables, fruits, whole grains, milk, meats, and dried beans, kidneys, minerals
Whole Grains – Mineral Rich

Adults need to consume 4700 milligrams (4.7 grams) per day in order to fulfill the Adequate Intake for potassium requirements. The food and supplement labels use the Daily Value based on 3500 milligrams. Although approximately 90% of the potassium we eat is absorbed, the average North American only consumes 2000 to 3000 milligrams of potassium per day. Most need to increase their intake. (3) (4)

Where sodium is often added to foods, potassium is not, contributing to a lower intake. Also, those with high blood pressure being treated with diuretics are at risk of depleting their body’s potassium stores. Therefore, people who take diuretics waste their body’s potassium and must carefully monitor their intake of this mineral. Foods high in potassium are healthy additions to their diets. (3) (4)

potassium, trace minerals, microminerals, sodium, hypertension, heart health, blood pressure, heart, intracellular fluids, processed food, unprocessed food, minerals, vegetables, fruits, whole grains, milk, meats, and dried beans, kidneys
Take Heart with Potassium – The Role of Your Kidneys

No Upper Level for potassium is set since potassium toxicity is not a risk with typical food intakes as long as the kidneys function properly. Those with unhealthy kidney function, however, are at risk for the build up of potassium in the blood. This prevents the heart from functioning and slows the heartbeat. If left untreated, it results in death. (3)

Potassium Sources:

The most healthy way to meet your potassium requirements is by increasing the consumption of foods rich in potassium. Unprocessed foods are generally rich sources of potassium, including vegetables, fruits, whole grains, milk, meats, and dried beans. (4) (5)

What’s your favorite potassium rich food? Do you have a recipe to share?

References:

1. https://www.cdc.gov/salt/index.htm
2. https://www.cdc.gov/media/releases/2011/p0711_sodiumpotassiumdiet.html
3. https://www.nal.usda.gov/fnic/dietary-reference-intakes
4. https://health.gov/dietaryguidelines/2015/guidelines/
5. https://health.gov/dietaryguidelines/2015/guidelines/appendix-10/